MT-31 Butcher Series 31-Blade Manual Meat Tenderizer with Two Legs and Clamps

This reliable unit makes it easy to turn tough cuts into delicate entrees while reducing cook times reducing product shrinkage and ensuring even cooking. Not only will the cuber deliver tender meat but it also allows for better absorption of marinades and rubs for tantalizing flavoring. Great for butcher shops and meat purveyors this versatile unit accommodates beef poultry pork and venison up to 1 1/4'' x 5'' in size. Dual Blade Assemblies : The meat tenderizer boasts dual blade assemblies with 31 stainless steel blades that effectively slice through connective tissues without tearing the meat while 2 steel combs help guide the meat and prevent jamming. Lightweight Durable Design : Its lightweight welded cast aluminum design features a poly base and combines with 2 clamps to reliably secure the unit to tabletops up to 1 1/2'' thick. Included Tongs : For added convenience a set of tongs is included so that you can feed your product into the hopper ensuring your employees will safely handle the machine!