24 Results for Lab Heaters by SHEL LAB
Brand
SHEL LAB
Mfr # SLV222
Key Features:
- Item: Vacuum Oven
- Convection Type: Vacuum
- Temp. Range: Amb. +10 Degrees to 220 Degrees C
Mfr # SMO14-2
Key Features:
- Item: Basic Digital Oven
- Convection Type: Forced Air
- Volume: 13.8 cu ft
Mfr # SLG522
Key Features:
- Item: Oven
- Convection Type: Gravity
- Temp. Range: Ambient +15 Degrees to 225 Degrees C
Mfr # SRI20P
Key Features:
- Item: Incubator
- Incubator Type: BOD
- Temp. Range (C): 15 Degrees to 40 Degrees C
Mfr # SVAC2E
Key Features:
- Item: Vacuum Oven
- Convection Type: Vacuum
- Temp. Range: Amb. +15 Degrees C to 210 Degrees C
Mfr # SMO28-2
Key Features:
- Convection Type: Forced Air
- Item: Basic Digital Oven
- Temp. Range: Amb. +15 Degrees C to 260 Degrees C
Mfr # SRI6P
Key Features:
- Item: Incubator
- Incubator Type: BOD
- Temp. Range (C): 15 Degrees to 40 Degrees C
Mfr # SMO3
Key Features:
- Item: Laboratory Oven
- Convection Type: Forced Air
- Volume: 3 cu ft
Mfr # SVAC4
Key Features:
- Item: Vacuum Oven
- Volume: 4.5 cu ft
- Temp. Accuracy: +/-3.5% of set point
Mfr # SCO5W
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 8 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 5.01 cu ft
Mfr # SVAC1E
Key Features:
- Convection Type: Vacuum
- Item: Vacuum Oven
- Temp. Range: Amb. +15 Degrees C to 210 Degrees C
Mfr # SSI5
Key Features:
- Temp. Range (C): 8 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 10.82 cu ft
- Overall Height: 40 1/2 in
Mfr # SCO6AD
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 8 Degrees to 50 Degrees C
- Capacity (Cu.-Ft.): 5.99 cu ft
Mfr # SCO5A
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 5 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 4.56 cu ft
Mfr # SVAC1E-2
Key Features:
- Convection Type: Vacuum
- Item: Vacuum Oven
- Temp. Range (C): 15 Degrees to 210 Degrees
Mfr # SRI6P-2
Key Features:
- Item: Incubator
- Incubator Type: BOD
- Temp. Range (C): 15 Degrees to 40 Degrees C
Mfr # SVAC2E-2
Key Features:
- Item: Vacuum Oven
- Convection Type: Vacuum
- Volume: 1.67 cu ft
Mfr # SCO10A
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 5 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 9.12 cu ft
Mfr # SCO2W
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 8 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 1.5 cu ft
Mfr # SCO6WE
Key Features:
- Incubator Type: Carbon Dioxide
- Temp. Range (C): 8 Degrees to 60 Degrees C
- Capacity (Cu.-Ft.): 5.52 cu ft
Mfr # SRI20P-2
Key Features:
- Item: Incubator
- Incubator Type: BOD
- Temp. Range (C): 15 Degrees to 40 Degrees C
Mfr # SLG322
Key Features:
- Convection Type: Gravity
- Item: Laboratory Oven
- Volume: 3 cu ft
Mfr # SVAC1
Key Features:
- Convection Type: Vacuum
- Item: Vacuum Oven
- Temp. Range: Amb. +10 Degrees to 220 Degrees C
Mfr # SMO5
Key Features:
- Convection Type: Forced Air
- Item: Laboratory Oven
- Volume: 4.9 cu ft